2020 Festival Event:

Breaking Down the Bean: The Science Behind Home Coffee Brewing - Decaf Edition

Have you ever wondered what it takes to brew a perfect cup of coffee? Did you know that flavor of your brew ultimately boils down to the science? Join us for a hands-on demonstration as we explore how time, temperature, grind coarseness, and proportion all affect what's in your cup -- and learn how to harness these variables in your own kitchen! Note: this session will focus on decaf coffee.

Free parking is available in the adjacent lot and on the street in front of the coffee shop.

This event repeats on Saturday, March 7th and Monday, March 9th (these sessions are not focused on decaf only).

Presented by Taproom Coffee, East Pole Coffee Co.

Topics: Food & Drink Chemistry
Audience: Adults

Where

Taproom Coffee

1963 Hosea L Williams Dr #R106

Atlanta, 30317

When

Tuesday, March 10th, 2020

7:00 pm – 8:30 pm

Admissions

Price: $10

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